Dinner
Sample chalkboard offerings from July 11th
Midweek Spring Promotions
(holidays and special events excluded)
Daily before 6:00pm ~ Happy Hour ~ $7 snacks, house wine, Peroni and Negroni
Sundays ~ Roast dinner ~ soup or salad + feature roast + dessert
as well as $7 glasses of house wine* $39
as well as $7 glasses of house wine* $39
Mondays ~ $10 corkage (bring your own wine!) + $10 off bottles of wine*
Tuesday, Wednesday & Thursday ~ $99 dinner for two; salad, choice of pastas, zeppole and bottle of house wine $99
* with purchase of pasta or entree
Snacks/Spuntini
White anchovies, lemon 9
Arancini 12
House marinated olives 8
House meatballs, pomodoro 15
Bread Affair bread 5
Starters/Antipasti ~ to share
Zucchini blossoms, halibut baccala 18
Nduja, bresaola, tartufo, house preserves 26
Hannah Brook greens, currant, Parmesan 17
Bruschetta; smashed pea & mint, ricotta, bresaola 24
Italian burrata, preserved heirlooms 26
Clams, white wine, chili, nduja 20
Local asparagus Milanese, fried egg, balsamic 17
Pasta/Primi
Spicy braised lamb ragu, pappardelle 27
Morel & thyme ravioli, chive butter 27
Heritage pork & veal bolognese, tagliatelle 25
Linguine vongole, saffron, chili 26
Spaghetti, fennel sausage, zucchini 26
Orecchiette, fresh basil, blistered gem tomatoes 25
Local asparagus & black pepper risotto 26
Kids pasta 9
Mains/Secondi
Braised rabbit stew, cannellini beans 28
Snapper, cauliflower, anchovy, peperoncino 32
Cornish hen, broccolini, salsa verde 29/44
14 oz grass fed wagyu rib eye, chanterelle mushroom 108
Sides/Contorni
Roast beets 7
Broccolini with chili + fennel 8
Crispy rosemary roast potatoes 7
Alla Famiglia - $65 per person
Family-style dining for the whole table:
antipasti + pastas + secondi & contorni + desserts
antipasti + pastas + secondi & contorni + desserts
Items and prices on this menu are subject to change without notice.