| Cocktails/Apertivi | Dinner | Wine |

Dinner

Sample chalkboard offerings from July 11th

Midweek Spring Promotions

(holidays and special events excluded)

Daily before 6:00pm ~ Happy Hour ~ $7 snacks, house wine, Peroni and Negroni 
Sundays ~ Roast dinner ~ soup or salad + feature roast + dessert
as well as $7 glasses of house wine* 
  $39
Mondays ~ $10 corkage (bring your own wine!) + $10 off bottles of wine* 
Tuesday, Wednesday & Thursday ~ $99 dinner for two; salad, choice of pastas, zeppole and bottle of house wine   $99
* with purchase of pasta or entree

Snacks/Spuntini

White anchovies, lemon   9
Arancini   12
House marinated olives   8
House meatballs, pomodoro   15
Bread Affair bread   5

Starters/Antipasti ~ to share

Zucchini blossoms, halibut baccala   18
Nduja, bresaola, tartufo, house preserves   26
Hannah Brook greens, currant, Parmesan   17
Bruschetta; smashed pea & mint, ricotta, bresaola   24
Italian burrata, preserved heirlooms   26
Clams, white wine, chili, nduja   20
Local asparagus Milanese, fried egg, balsamic   17

Pasta/Primi

Spicy braised lamb ragu, pappardelle   27
Morel & thyme ravioli, chive butter   27
Heritage pork & veal bolognese, tagliatelle   25
Linguine vongole, saffron, chili   26
Spaghetti, fennel sausage, zucchini   26
Orecchiette, fresh basil, blistered gem tomatoes   25
Local asparagus & black pepper risotto   26
Kids pasta   9

Mains/Secondi

Braised rabbit stew, cannellini beans   28
Snapper, cauliflower, anchovy, peperoncino   32
Cornish hen, broccolini, salsa verde   29/44
14 oz grass fed wagyu rib eye, chanterelle mushroom    108

Sides/Contorni

Roast beets   7
Broccolini with chili + fennel   8
Crispy rosemary roast potatoes   7

Alla Famiglia - $65 per person

Family-style dining for the whole table:
antipasti + pastas + secondi & contorni + desserts

 

Items and prices on this menu are subject to change without notice.